Bioactive Foods in Promoting Health: Soursop (Annona muricata L.): Composition, nutritional value, medicinal uses, and toxicology.

May 12, 2016
AIBMR
All, Publications

Schauss AG. Soursop (Annona muricata L.): Composition, nutritional value, medicinal uses, and toxicology.. In: Watson RR, Preedy VR, eds. Bioactive Foods in Promoting Health. Oxford: Academic Press; 2009; p. 621–643.

AIBMR

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